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It is that time to year again.
Misty Meadows is hosting their anual Maple Syrup and Sauage Day and Open House on Saturday, March 26, 2011. Everyone is welcome!
An all day event.
Misty Meadow's Flyer
(PDF)
Misty Meadow's Country Market is once again hosting their annual pancake and sausage open house on Saturday, March 26, 2011. An all day event! Bring family and friends.
Make sure you enter our draw. First prize is for a Black Forest Ham supplied by Heritage Meats and the second draw is for a one litre container of Maple Syrup produced by Dalton Martin.
Featured Products:
- Fresh Maple Syrup
- High tunnel tomatoes
- Potatoes
- Firewood
- Pet food
.........and many more items too numerous to mention.
Click HERE to view flyer. (PDF)
Heritage Meats: " A taste from the past. " Beef and Pork raised the old fashion way with no antibiotics or hormones fed, straw bedding, no slats or grates. Various different forages are fed to the cattle and many different grains are fed to both the cattle and pigs, including barley, oats, wheat, peas, faba beans, flax, soybeans and corn. NO GMO grains or forages are grown on the farm.
Heritage breeds: Black Angus, Shorthorn and Hereford cross bred cattle. Berkshire, York and Landrace crossbred pigs.
Heritage Meats is the supplier of the garlic sausage which was processed by J-Mar Meats of Mount Forest. Other Heritage Meats products are available at Misty Meadow's Country Market.